跨地方饮食文化生产中的原真性重塑——西贝西北菜在广州的案例研究
曾国军, 李凌, 刘博, 陆汝瑞
Reconstructed authenticity in translocal cultural production of food: A case study of Northwest China Cuisine in Guangdong
ZENG Guojun, LI Ling, LIU Bo, LU Rurui
地理学报
.
2014, (12): 1871
-1886
.
DOI: 10.11821/dlxb201412012
