An Analysis of the Capacity of China's Food Provision

WANG Qing, YUE Tianxiang, LU Yimin, DU Zhengping, XIN Xiaoping

Acta Geographica Sinica ›› 2010, Vol. 65 ›› Issue (10) : 1229-1240.

PDF(2582 KB)
PDF(2582 KB)
Acta Geographica Sinica ›› 2010, Vol. 65 ›› Issue (10) : 1229-1240. DOI: 10.11821/xb201010008

An Analysis of the Capacity of China's Food Provision

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

Download Citations
{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2010, 65(10): 1229-1240 https://doi.org/10.11821/xb201010008

References

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
PDF(2582 KB)

Accesses

Citation

Detail

Sections
Recommended

/